Rarebit & Rioja: Recipes and wine tales from Wales

Dylan Rowlands, Llinos Rowlands

Yn dilyn gwerthiant ardderchog Bwyd a Gwin yn 2013, bu galw mawr am gyfieithu'r llyfr. Mae'r ryseitiau yn cynnwys cynnyrch gorau Cymru ac am y tro cyntaf mewn llyfr Cymraeg, mae Dylan (arbenigwr gwin Prynhawn Da S4C) yn cynghori pa win sy'n cydweddu orau â'r bwyd. Cynhwysir hefyd straeon am deithiau Dylan i winllannoedd Ewrop.

ISBN: 9781784614362

Pris: £14.99

Adran: Coginio, Hamdden

Cyfrwng: Clawr Caled

Iaith: Saesneg

Nifer y tudalennau: 176

Mwy o wybodaeth

Adolygiadau

A beautiful book full of brilliant recipes.

Simply the best cookbook I've ever owned, so interesting and accessible.

Rarebit & Rioja is a beautifully produced, beautifully written book that will sit very happily beside books by big-name food writers who offer more than just recipes. It is one of those books that is likely to travel around your house, from kitchen shelf to bedside table to armchair, as you select recipes, dip into the various chapters, and simply enjoy the gorgeous photographs of fine food and glorious scenery. - Suzy Ceulan Hughes, Gwales

Tabl Cynnwys

Preface
Introduction
Producing Wine
Tasting Wine
Italy
Canapes and tapas
France
A word about stock and pastry
Starters
Spain
Main Courses
Austria
Desserts
Portugal
Wines from unexpected regions
Menu suggestions
Suppliers
Index

Broliant